This dish is loosely based upon Thailand’s ubiquitous fried rice dish, kao pad. Usually some kind of animal protein accompanies the rice squid, crabmeat, ham, chicken, whatever the cook has on hand. Variation relies instead on tofu and veggies the most crucial active ingredients are the rice itself, the fish and the garlic sauce. Have all of your ingredients ready and close to the stove. Cooking goes very rapidly.
Pad Thai Fried Rice is whatever you enjoy about Pad Thai however in a fried rice dish! It’s easy to make, and completely delicious. This Pad Thai Fried Rice recipe includes affiliate links, this suggests I make a couple of cents if you buy the product after clicking my link. This costs you absolutely nothing, however it helps keep this blog site running. This fried rice is exceptionally tasty with intense, lively tastes. It is among those dishes that are so good you have to stop yourself from stooping over your plate while shoveling it in!