Shrimp Tom Yum or Tom Yum Goong has to be one of the best. It is a mix of overtones derived from lime juice along with kaffir lime peel. Take care not to overcook the shrimps as they will get tough. Tom Yum Paste gives your Thai Tom Yum recipes a flavor, aroma and spicy hot Thai-style flavor in an instant.
Tom Yum Paste may be used not only but also as a foundation flavor for dishes and soups, such as Tom Yum Fried Rice. Add fish, chicken or shrimp for the Tom Yum Soup of your choice. Garnish with fresh kaffir lime foliage to complete this true Thai soup.